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Gluten-free breadcrumbs


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Our gluten-free breadcrumbs are the best choice for gluten intolerant customers who do not want to miss out on the flavour of delicious breadcrumbs. Give a tasty and crunchy twist to your fried or battered dishes, sauces, fillings or doughs... and all without a trace of gluten!

Energy
1526 kJ/370 kcal
Fat
2,3 g
Of which saturated
0,5 g
Carbohydrates
78 g
Of which sugars
1,6 g
Fibre
3,2 g
Protein
7,7 g
Salt
0,6 g
Maize flour, corn dextrose, salt, raising agent (sodium bicarbonate), emulsifier (mono- and diglycerides of fatty acids), acidity regulator (monocalcium phosphate), and colorants (natural caramel and spices). Allergens: May contain traces of soy.

Recetas

Gluten-free breadcrumbs